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   2019| April-June  | Volume 5 | Issue 2  
    Online since January 8, 2020

 
 
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FROM EDITORíS DESK
Attributes of low-protein diet in chronic kidney disease – Exploring the potential
Anita Saxena
April-June 2019, 5(2):37-38
DOI:10.4103/jrnm.jrnm_62_19  
  64 16 -
CLASSROOM READINGS
Low-protein diet and very low-protein diet in chronic kidney disease and the role of ketoanalogs in disease retardation
Sunil Prakash
April-June 2019, 5(2):51-53
DOI:10.4103/jrnm.jrnm_58_19  
  60 11 -
SHORT REVIEW
Role of elimination diet in the management of proteinuria
Klara Paudel
April-June 2019, 5(2):41-43
DOI:10.4103/jrnm.jrnm_55_19  
  54 14 -
ORIGINAL CASE REPORT-OUT OF ORDINARY
Scabies surrepticius captured by dermoscope
Binrong Ye, Zaishi Zhu, Yeqiang Liu
April-June 2019, 5(2):39-40
DOI:10.4103/jrnm.jrnm_54_19  
  48 14 -
CLASSROOM READINGS
Uremic toxins, oxidative stress, and inflammation in chronic kidney disease
Ratan Jha, Kiran Kumar Mukku
April-June 2019, 5(2):48-50
DOI:10.4103/jrnm.jrnm_57_19  
  39 11 -
Nutritional challenges in malnutrition, inflammation, and atherosclerosis (MIA)syndrome
Nirbhai Kumar, Anita Saxena
April-June 2019, 5(2):44-47
DOI:10.4103/jrnm.jrnm_56_19  
  31 14 -